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News

Project Week, Theme: Cooking and Puzzling

Date 19/04/2018

The aim of this project is for the student to work on their concentration level and communication skills by doing puzzles, playing board games, cooking and eating healthy food together.

Mr. Fanenbruck cleverly combined these two topics by giving his project “a global touch”. Every day the participants cook food fromcertain regions,from different continents and combine it with a 5000 piece world puzzle.

The group does the puzzle and plays games at the intern house, while the cooking is done at Mr.Fanenbrucks home for a better and cosier setting.

“We not only chose different continents everyday, we also have small groups within the group and we rotate so everyone can do a little of everything,” mentioned the teacher.

By the end of project the teacher hopes to pass on the message that there are different ways of interpreting the message health and that for him it means healthy nutrition and fun.

 

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